FRESH CUT PACKAGING

Pre-packaged salads and fresh-cut vegetables have become a standard for today's busy consumer. At AMP, we confront head-on, the challenges of the fresh-cut industry including food safety, shelf-life, transportation and labor. We construct our fresh-cut processing equipment to be easily sanitized, and adjusted to existing production lines for years of reliable service.

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• Complete salad lines

• Complete vegetable processing lines

• Unique washing solutions for exceptionally soiled products such as spinach and spring mix

• Floating debris removal units combined with super effective wash for removal of insects and small pieces

• Conventional flume type washing systems for lettuce products

• Vegetable preparation equipment

• Dewatering shakers and tables

• Dumping units

• Wash tanks

• Trim and cut tables

• Bagging

• Weighing and boxing for leafy products, greens, and all types of vegetables and fruits

• Bin stackers and destackers with optional bin washing units and more